New Ottolenghi recipes from Plenty.

Green bean salad with mustard seeds and tarragon. P.196

Green coucous. P.255

Carrot, Apple & Pecan Muffins

Ottolenghi - The Cookbook (p.212) Recipe here.

What a freaking awesome day.

Some of my favorite photojournalist-style shots taken by the unbelievably talented Jeremy Beasley.

Feeling hot hot HOT.

Barley, couscous, squid and cauliflower salad. 

Gourmet Traveller, August 2011, p109

Char-grilled lamb with green chilli and sesame sauce.
Gourmet Traveller, August 2011, p117.

Ottolenghi Sweet Winter Slaw.

A crack at Tetsuya.

Picci and sunflowers. I ♥ Tuscany.

Going to the Art Gallery and gonna get maaaaried.

Cranzac Cookies.

Recipe

Caramel and macadamia cheesecake.

Ottolenghi - The Cookbook P.199

Inspired by Jase.

Goats cheese, pear and walnut salad. ABC Delicious - More Please

Matzah Monday. Hot Cross Buns Friday.